We offer customers the traditional skills of the master butcher and a thorough knowledge of the provenance of all the meat we offer. The animals we buy are naturally fed, predominantly on grass from Cheshire's rich pasture. This flavour penetrates deep into the tissue of the meat.

To see some of our products, click here.

With the emphasis on healthy eating our customers come to us safe in the knowledge that we are a traditional butchers shop selling quality products.

All cold meats on offer are cooked 'in house'. The bacon, hams and tongues are home cured according to traditional methods.

We are always happy to help with recipe suggestions, cooking times and the suitability of certain cuts for recipes.

Our sausages are all hand made with Cheshire pork, we offer an ever increasing range; pork and apple, Cumberland, traditional Old English, Irish pork and Stilton, venison, chorizo, and gluten free to name but a few.

Our ever popular range of meat pies are cooked on the premises in Styal; Cheshire pork, meat & potato and steak & ale are amongst the favourites and how could we forget the sausage rolls. Always keen to try out new recipes our Stilton and cranberry pies have been a huge hit.

Our Product Range includes:

• Beef: Matured for a minimum of 21 days. Our preferred beef when available is Charolais / Hereford cross which guarantees great flavour.
• Lamb
• Pork
• Chicken
• Home Made Sausages
• Home Cooked Meats
• Pies
• Seasonal Game
• Fish

Sundries:

• Cheese
• Cheshire Farm ice Cream
• Chocolates
• Eggs
• Preserves

Our extensive barbeque range includes:

• Steak burgers
• Pork and apple burgers
• Grill Sticks
• Kebabs
• Wide range of marinated meats