Home 2017-09-15T08:23:35+00:00

Important Notice – Road works on Hollin Lane

It’s business as usual in our Styal shop whilst the road works are ongoing. Access is via Stanneylands Road or the main road from the airport side.

Additionally deliveries are available on request – please call the shop 01625 548300

Welcome…

Kirk Butchers are a family run butchers of distinction with a fabulous farm shop in Styal, on the outskirts of Wilmslow, and a delightful traditional butchers shop on Hale Barns high street, both selling a huge range of meat, poultry, cooked meats, pies, seasonal game and much much more.

With their roots deeply in farming, managing livestock and animal husbandry Stuart and David Kirk offer their customers (from Cheshire and as far a field as Staffordshire, Lancashire and Yorkshire) the traditional skills of the master butcher. As you would expect all of the produce is locally sourced and produced with a thorough knowledge of its provenance.

Why not take a trip to either our Hale Barns shop or Styal farm shop to experience a true, traditional Cheshire butchers.

Beef Retailer

Dry Aging Beef

Chances are you have likely seen mouth-watering dry-aged cuts of beef on any steakhouse menu. Well customers can now pop into their traditional butchers shop in Hale or Style and hand pick a succulent and [...]

New products fly off our Styal Butchers shelves!

It’s beginning to taste a lot like Christmas here at your favourite traditional butchers shop. Our Styal Butchers have stuck up relationships with new suppliers’ and the new products have certainly flown off the shelves! [...]

Kiev Burgers

All recipes make 4 burgers, recipes selected from www.simplybeefandlamb.co.uk Prep Time: 10-15 minutes plus chilling time Cook time: 12-16 minutes Ingredients 450g/1lb lamb mince Freshly milled black pepper 1 small courgette coarsely grated For the [...]

Chutney Burgers

All recipes make 4 burgers, recipes selected from www.simplybeefandlamb.co.uk Prep Time: 10-15 minutes plus chilling time Cook time: 12-16 minutes Ingredients 450g/1lb beef or lamb mince 1 small onion, peeled and grated 60ml/4tbsp chutney or [...]